Healthy Recipes

Quick Ketchup

5 minutes • 1 jar

Ingredients

1 small can tomato paste (see variation)
¼ cup brown sugar
¼ cup water
2 tbsp. Ancestral vinegar
¼ tsp. dry mustard
¼ tsp. cinnamon
1 pinch ground cloves

Preparation

Mix well and refrigerate up to 1 month.
Variation: Boil 4 fresh tomatoes for 30 seconds to remove skin. Remove water. Mix ingredients in food processor and refrigerate.

Healthy Recipes

13 hours

5 jars

Ketchups

Homestyle Ketchup

Sign up to our newsletter and receive tons of delicious recipes and handy tricks!

X